Suprima Bakeries Pty Ltd

Status: Registered
Current name since: 13th January 2015
Name in the ASICs register: Suprima Bakeries Pty Ltd
Australian Company Number: 159200692
Australian Business Number: 65159200692
Address: 3 Level 11 90 Arthur St North Sydney NSW 2060 (business name: Baking Partners)
Registration date: 26th June 2012
Type: Australian proprietary company
Class: Limited by Shares
Subclass: Proprietary other
last updated

Description

Suprima Bakeries Pty Ltd is a limited by shares, Australian proprietary company. This corporation was registered on 2012-06-26 and was issued with the 159200692 ACN. Its Australian Business Number is 65159200692. Since 2017-08-07, the company is headquartered in NSW, post code 2566. The previous headquarters were located in NSW 2095 (from 2014-06-23 to 2017-08-07), NSW 2060 (from 2013-08-22 to 2014-06-23), and NSW 2000 (from 2012-06-28 to 2013-08-22). Suprima Bakeries Pty Ltd was registered for the GST on 2012-06-28. The company has also used 6 business names, namely Bake That! from 2013-11-30 to 2020-04-09, Baking Partners from 2013-11-30 to 2020-04-09 and The Original Croissant Gourmet from 2012-12-15 to 2019-04-25. The above data comes from the ABN database which was updated on 2020-04-09. AUBiz found 7 trademarks that mention this company. Trademark number 727072 was filed on 1997-02-04 and is categorised as "composite" (application status: "registered, live"). Other company trademarks include trademark number 1335228 registered on 2009-12-07 in the "word" category (application status/date: "registered, live", 2009-12-07); and trademark number 1496249 registered on 2012-06-14 in the "word" category (application status/date: "registered, live", 2012-06-14).

Details for ABN 65159200692

Type: Australian Private Company

ABN Status

Status From To
Active 28th June 2012 current

Main Name

Name From To
Suprima Bakeries Pty Ltd 2nd February 2015 current
New Tocg Pty Ltd 28th June 2012 2nd February 2015

Business Names

Name From To
Bake That! 30th November 2013 9th April 2020
Baking Partners 30th November 2013 9th April 2020
The Original Croissant Gourmet 15th December 2012 25th April 2019
The Original Croissant Gourmet 14th December 2012 current
Yarrows The Bakers (aust) 11th December 2012 25th April 2019
Yarrows The Bakers (aust) 10th December 2012 current

Main Location

Location From To
NSW 2566 7th August 2017 current
NSW 2095 23rd June 2014 7th August 2017
NSW 2060 22nd August 2013 23rd June 2014
NSW 2000 28th June 2012 22nd August 2013

Goods & Services Tax (GST)

Status From To
Registered 28th June 2012 current

Advertisements

Business names details

Baking Partners

Status registered
Registration date 30th November 2013
Renewal date 30th November 2016
Address for service of documents c/- Sumitomo Australia Pty Ltd Level 21 101 Collins St Melbourne VIC 3000
Principal place of business 3 Level 11 90 Arthur St North Sydney NSW 2060
Debtor representative not applicable
Notified successor not applicable

Bake That!

Status registered
Registration date 30th November 2013
Renewal date 30th November 2016
Address for service of documents c/- Sumitomo Australia Pty Ltd Level 21 101 Collins St Melbourne VIC 3000
Principal place of business 3 Level 11 90 Arthur St North Sydney NSW 2060
Debtor representative not applicable
Notified successor not applicable

The Original Croissant Gourmet

Status registered
Registration date 15th December 2012
Renewal date 15th December 2018
Address for service of documents c/o- Sumitomo Australia Pty Ltd Level 33 225 George St Sydney NSW 2000
Principal place of business c/o- Sumitomo Australia Pty Ltd Level 33 225 George St Sydney NSW 2000
Debtor representative not applicable
Notified successor not applicable

Yarrows The Bakers (aust)

Status registered
Registration date 11th December 2012
Renewal date 11th December 2018
Address for service of documents c/o- Sumitomo Australia Pty Ltd Level 33 225 George St Sydney NSW 2000
Principal place of business c/o- Sumitomo Australia Pty Ltd Level 33 225 George St Sydney NSW 2000
Debtor representative not applicable
Notified successor not applicable

Advertisements

Company Trademarks

Trademark number: 727072

General information:
Application date: 4th February 1997
Lodgement date: 4th February 1997
Registered date: 4th February 1997
Live or dead: Live
CPI status: Registered
Status: Registered/Protected
Mark code: Trade Mark
Trademark type: Composite
Acceptance due date: 21st October 1997
Sealing due date: 31st March 1998
Registered from date: 4th February 1997
Sealing date: 31st March 1998
Renewal due date: 4th February 2017
Court orders: No
Revocation of the acceptance: No
Goods and services assistance: No
Lodgement type: National
Descriptive: Yarrows The Bakers
Device phrases: Words In Ellipse & 2 Ear,grain Supports
Examination report number: 3
Examination class count: 2
NICE class code: 42
NICE occ number: 1
NICE description text: Retailing And/ Or Wholesaling Of Baked, Unbaked, Frozen And Unfrozen, Bread, Biscuits, Cakes Sponges, Pastry Goods, Yeast Raised Pastry, Confectionary, Meat Pies, Fruit Pies, Sausage Rolls, Meringues And Flour Preparations Made From Cereals, Pastry Goods, Fillings, Cake Mixes, Cake Fillings And Puddings, Frozen Dough And Yeast Based Goods
Applicant information:
Suburb name: Sydney
Postcode: 2000
Australian state code: NSW
Country code: AU

Trademark number: 1335228

General information:
Application date: 7th December 2009
Lodgement date: 7th December 2009
Registered date: 7th December 2009
Live or dead: Live
CPI status: Registered
Status: Registered/Protected
Mark code: Trade Mark
Trademark type: Word
Acceptance due date: 22nd March 2010
Sealing due date: 8th October 2010
Registered from date: 7th December 2009
Sealing date: 16th July 2010
Renewal due date: 7th December 2019
Court orders: No
Revocation of the acceptance: No
Goods and services assistance: No
Lodgement type: Online
Descriptive: Tastries
Examination report number: 1
Examination class count: 1
NICE class code: 30
NICE occ number: 1
NICE description text: Pastries, Pies, Tarts And Bakery Products
Applicant information:
Suburb name: Sydney
Postcode: 2000
Australian state code: NSW
Country code: AU

Trademark number: 1496249

General information:
Application date: 14th June 2012
Lodgement date: 14th June 2012
Registered date: 14th June 2012
Live or dead: Live
CPI status: Registered
Status: Registered/Protected
Mark code: Trade Mark
Trademark type: Word
Acceptance due date: 15th February 2013
Sealing due date: 21st August 2013
Registered from date: 14th June 2012
Sealing date: 29th May 2013
Renewal due date: 14th June 2022
Court orders: No
Revocation of the acceptance: No
Goods and services assistance: No
Lodgement type: Online
Descriptive: The Original Croissant Gourmet
Examination report number: 1
Examination class count: 2
NICE class code: 35
NICE occ number: 1
NICE description text: Retailing And/or Wholesaling Of Baked, Unbaked, Frozen And Unfrozen, Bread, Biscuits, Cakes Sponges, Pastry Goods, Yeast Raised Pastry, Confectionery, Meat Pies, Fruit Pies, Sausage Rolls, Meringues And Flour Preparations Made From Cereals, Pastry Goods, Fillings, Cake Mixes, Cake Fillings And Puddings, Frozen Dough And Yeast Based Goods
Applicant information:
Suburb name: Sydney
Postcode: 2001
Australian state code: NSW
Country code: AU

Find company

Location

2024 © aubiz.net - ABN Lookup, ACN, ABR, ABN Search. All rights reserved.
Contact us: info@aubiz.net
Terms of Use and Privacy Policy

Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2024 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2024, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.