Ready Bake Pty Ltd is a limited by shares, Australian proprietary company. This corporation was registered on 1982-01-22 and was issued with the 010338360 ACN. Its Australian Business Number is 50010338360. Since 2014-09-21, the company is headquartered in QLD, post code 4014. The previous headquarters were located in QLD 4014 (from 2014-01-12 to 2014-09-21), QLD 4014 (from 2000-03-27 to 2014-01-12). Ready Bake Pty Ltd was registered for the GST on 2000-07-01. Ready Bake Pty Ltd has been using the Ready Bake Pty Ltd trading name since 2000-03-27 (it needs to be noted that the Australian Business Register no longer collects or updates trading names). In total the company used 1 trading name. The above data comes from the ABN database which was updated on 2015-04-25. Aubiznet found 8 trademarks that mention this company. Trademark number 720716 was filed on 1996-10-30 and is categorised as "composite" (application status: "registered, live"). Other company trademarks include trademark number 779524 registered on 1998-11-26 in the "word" category (application status/date: "removed, live", 1998-11-26); and trademark number 786021 registered on 1999-02-18 in the "composite" category (application status/date: "removed, live", 1999-02-18).
Details for ABN 50010338360
Type: Australian Private Company
ABN Status
Status
From
To
Active
27th March 2000
current
Main Name
Name
From
To
Ready Bake Pty Ltd
30th May 2000
current
Ready - Bake P/l
27th March 2000
30th May 2000
Trading Names
Name
From
To
Ready Bake Pty Ltd
27th March 2000
current
Main Location
Location
From
To
QLD 4014
21st September 2014
current
QLD 4014
12th January 2014
21st September 2014
QLD 4014
27th March 2000
12th January 2014
Goods & Services Tax (GST)
Status
From
To
Registered
1st July 2000
current
Advertisements
Company Trademarks
Trademark number: 720716
General information:
Application date:
30th October 1996
Lodgement date:
30th October 1996
Registered date:
30th October 1996
Live or dead:
Live
CPI status:
Registered
Status:
Registered/Protected
Mark code:
Trade Mark
Trademark type:
Composite
Acceptance due date:
27th May 1997
Sealing due date:
26th September 1997
Registered from date:
30th October 1996
Sealing date:
26th September 1997
Renewal due date:
30th October 2016
Court orders:
No
Revocation of the acceptance:
No
Goods and services assistance:
No
Lodgement type:
National
Descriptive:
Ready-bake
Device phrases:
Pie,styl. In Rectangle Is Dome Over Trapezium
Examination report number:
1
Examination class count:
1
NICE class code:
30
NICE occ number:
1
NICE description text:
Flour And Preparations Made From Cereals; Bakery Products Including Frozen Unbaked Pastry Products; Pie Shells, Quiche Shells, And Par-baked Pastry Shells; Croissants; Pasta, Pasta With Sauce, Pizza, Pies And Sausage Rolls; Sauces Included In This Class, And Sweets And Desserts Included In This Class
Applicant information:
Suburb name:
Virginia
Postcode:
4014
Australian state code:
QLD
Country code:
AU
Attorney information:
Attorney code:
-95034
Agency code:
AS
Transaction type:
Address for service of the trademark
Suburb name:
Brisbane
Postcode:
4001
Australian state codee:
QLD
Attorney type:
Attorney
Country code:
AU
Trademark number: 779524
General information:
Application date:
26th November 1998
Lodgement date:
26th November 1998
Registered date:
26th November 1998
Live or dead:
Live
CPI status:
Removed
Status:
Removed - Not Renewed
Mark code:
Trade Mark
Trademark type:
Word
Acceptance due date:
15th March 2000
Sealing due date:
30th September 2000
Registered from date:
26th November 1998
Sealing date:
18th July 2000
Renewal due date:
26th November 2008
Court orders:
No
Revocation of the acceptance:
No
Goods and services assistance:
No
Lodgement type:
National
Descriptive:
Ready Crust
Examination report number:
3
Examination class count:
1
NICE class code:
30
NICE occ number:
1
NICE description text:
Flour And Preparations Made From Cereals; Bakery Products Including Frozen Unbaked Pastry Products; Croissants; Pasta, Pasta With Sauce, Pizza, Pies And Sausage Rolls; Sauces Included In This Class, And Sweets And Desserts Included In This Class; None Of The Aforementioned Goods Being Prepared Pastry Or Prepared Shells For Filling
Applicant information:
Suburb name:
Virginia
Postcode:
4014
Australian state code:
QLD
Country code:
AU
Attorney information:
Attorney code:
-95034
Agency code:
AS
Transaction type:
Address for service of the trademark
Suburb name:
Brisbane
Postcode:
4001
Australian state codee:
QLD
Attorney type:
Attorney
Country code:
AU
Trademark number: 786021
General information:
Application date:
18th February 1999
Lodgement date:
18th February 1999
Registered date:
18th February 1999
Live or dead:
Live
CPI status:
Removed
Status:
Removed - Not Renewed
Mark code:
Trade Mark
Trademark type:
Composite
Acceptance due date:
5th June 1999
Sealing due date:
8th October 1999
Registered from date:
18th February 1999
Sealing date:
8th October 1999
Renewal due date:
18th February 2009
Court orders:
No
Revocation of the acceptance:
No
Goods and services assistance:
No
Lodgement type:
National
Descriptive:
Ready.crust
Device phrases:
Pie,styl. In Rect. Is Dome Atop Trapezium
Examination report number:
1
Examination class count:
1
NICE class code:
30
NICE occ number:
1
NICE description text:
Flour And Preparations Made From Cereals; Bakery Products Including Frozen Unbaked Pastry Products; Pie Shells, Quiche Shells, And Par-baked Pastry Shells; Croissants; Pasta, Pasta With Sauce, Pizza, Pies And Sausage Rolls; Sauces Included In This Class, And Sweets And Desserts Included In This Class
Applicant information:
Suburb name:
Virginia
Postcode:
4014
Australian state code:
QLD
Country code:
AU
Attorney information:
Attorney code:
-95034
Agency code:
AS
Transaction type:
Address for service of the trademark
Suburb name:
Brisbane
Postcode:
4001
Australian state codee:
QLD
Attorney type:
Attorney
Country code:
AU
Trademark number: 853966
General information:
Application date:
17th October 2000
Lodgement date:
17th October 2000
Registered date:
17th October 2000
Live or dead:
Live
CPI status:
Registered
Status:
Registered/Protected
Mark code:
Trade Mark
Trademark type:
Composite
Acceptance due date:
9th April 2001
Sealing due date:
3rd November 2001
Registered from date:
17th October 2000
Sealing date:
13th August 2001
Renewal due date:
17th October 2020
Court orders:
No
Revocation of the acceptance:
No
Goods and services assistance:
No
Lodgement type:
National
Descriptive:
Ready-bake
Device phrases:
Pie,styl. In Rect. Is Dome Atop Trapezium
Examination report number:
1
Examination class count:
1
NICE class code:
25
NICE occ number:
1
NICE description text:
Clothing, Footwear, Headgear; Including T-shirts And Uniforms
Applicant information:
Suburb name:
Virginia
Postcode:
4014
Australian state code:
QLD
Country code:
AU
Attorney information:
Attorney code:
-95034
Agency code:
AS
Transaction type:
Address for service of the trademark
Suburb name:
Brisbane
Postcode:
4001
Australian state codee:
QLD
Attorney type:
Attorney
Country code:
AU
Trademark number: 1014911
General information:
Application date:
9th August 2004
Lodgement date:
9th August 2004
Registered date:
9th August 2004
Live or dead:
Live
CPI status:
Registered
Status:
Registered/Protected
Mark code:
Trade Mark
Trademark type:
Word series
Acceptance due date:
10th December 2004
Sealing due date:
6th July 2005
Registered from date:
9th August 2004
Sealing date:
19th April 2005
Renewal due date:
9th August 2024
Court orders:
No
Revocation of the acceptance:
No
Goods and services assistance:
No
Lodgement type:
National
Descriptive:
Four Chefs ; 4 Chefs
Examination report number:
1
Examination class count:
1
NICE class code:
30
NICE occ number:
1
NICE description text:
Foodstuffs Included In This Class, Including Flour And Preparations Made From Cereals; Bakery Products Including Frozen Unbaked Pastry Products; Pie Shells, Quiche Shells, And Par-baked Pastry Shells; Croissants; Pasta, Pasta With Sauce, Pizza, Pies And Sausage Rolls; Sauces Included In This Class; Sweets And Desserts Included In This Class; Finger Foods Included In This Class
Applicant information:
Suburb name:
Virginia
Postcode:
4014
Australian state code:
QLD
Country code:
AU
Attorney information:
Attorney code:
-95034
Agency code:
AS
Transaction type:
Address for service of the trademark
Suburb name:
Brisbane
Postcode:
4001
Australian state codee:
QLD
Attorney type:
Attorney
Country code:
AU
Trademark number: 1014912
General information:
Application date:
9th August 2004
Lodgement date:
9th August 2004
Registered date:
9th August 2004
Live or dead:
Live
CPI status:
Registered
Status:
Registered/Protected
Mark code:
Trade Mark
Trademark type:
Composite
Acceptance due date:
13th December 2004
Sealing due date:
6th July 2005
Registered from date:
9th August 2004
Sealing date:
19th April 2005
Renewal due date:
9th August 2024
Court orders:
No
Revocation of the acceptance:
No
Goods and services assistance:
No
Lodgement type:
National
Descriptive:
4 Chefs Range
Device phrases:
Ltr F Wears Chef Hat,styl.
Examination report number:
1
Examination class count:
1
NICE class code:
30
NICE occ number:
1
NICE description text:
Foodstuffs Included In This Class, Including Flour And Preparations Made From Cereals; Bakery Products Including Frozen Unbaked Pastry Products; Pie Shells, Quiche Shells, And Par-baked Pastry Shells; Croissants; Pasta, Pasta With Sauce, Pizza, Pies And Sausage Rolls; Sauces Included In This Class; Sweets And Desserts Included In This Class; Finger Foods Included In This Class
Applicant information:
Suburb name:
Virginia
Postcode:
4014
Australian state code:
QLD
Country code:
AU
Attorney information:
Attorney code:
-95034
Agency code:
AS
Transaction type:
Address for service of the trademark
Suburb name:
Brisbane
Postcode:
4001
Australian state codee:
QLD
Attorney type:
Attorney
Country code:
AU
Trademark number: 1016675
General information:
Application date:
19th August 2004
Lodgement date:
19th August 2004
Registered date:
19th August 2004
Live or dead:
Live
CPI status:
Registered
Status:
Registered/Protected
Mark code:
Trade Mark
Trademark type:
Composite
Acceptance due date:
22nd December 2004
Sealing due date:
13th July 2005
Registered from date:
19th August 2004
Sealing date:
26th April 2005
Renewal due date:
19th August 2024
Court orders:
No
Revocation of the acceptance:
No
Goods and services assistance:
No
Lodgement type:
National
Descriptive:
Ready-bake
Device phrases:
Pie,styl. In Rectangle Is Dome Over Trapezium
Examination report number:
2
Examination class count:
1
NICE class code:
35
NICE occ number:
1
NICE description text:
Franchising, Marketing, Retailing, Wholesaling And Distribution Services In Relation To Foodstuffs, Particularly The Following: Flour And Preparations Made From Cereals, Bakery Products Including Frozen Unbaked Pastry Products, Pie Shells, Quiche Shells, And Par-baked Pastry Shells, Croissants, Pasta, Pasta With Sauce, Pizza, Pies And Sausage Rolls, Sauces, Sweets And Desserts, Finger Foods Of All Types
With Pasta; Savoury Sauces; Spicy Sauces; Tomato Based Sauces; Vegetable Pastes (sauces); Vegetable Pulps (sauces); Vegetable Purees (sauces); Boiled Sweets; Chocolate Sweets; Foamed Sugar Sweets; Mint Base D Sweets (non-medicated); Non-medicated Chewing Sweets; Non-medicated Gum Sweets; Non-medicated Sweets; Peppermint Sweets; Prepared Desserts (pastries); Preparations For Making Desserts; Prepared Desserts (pastries)
Applicant information:
Suburb name:
Virginia
Postcode:
4014
Australian state code:
QLD
Country code:
AU
Attorney information:
Attorney code:
-95034
Agency code:
AS
Transaction type:
Address for service of the trademark
Suburb name:
Brisbane
Postcode:
4001
Australian state codee:
QLD
Attorney type:
Attorney
Country code:
AU
Company Patents
Patent Application Number: 2004218679
General information:
Application date:
11th October 2004
Patent status:
Sealed
What happens 3 months after acceptance, assuming there are no oppositions filed. The Status 'sealed' was replaced with 'granted' with IP reform implementation, but from a systems perspective the two statuses are identical.
Patent type:
STANDARD
Primary IPC mark:
A21D 13/08
Accepted claims count:
8
International Patent Classification:
IPC Mark:
A21D 13/08
Version date of the IPC Classification record:
1st January 2006
Section code:
A
- human necessities
Class code:
21
- baking; equipment for making or processing doughs; doughs for baking
Subclass code:
D
- treatment, e.g. preservation, of flour or dough for baking, e.g. by addition of materials; baking; bakery products; preservation thereof
Main group code:
13
- finished or partly finished bakery products
Subgroup code:
8
- pastry, e.g. cake, biscuit, puff-pastry (icing or frosting or mixes therefor a23g0003000000)