Parkton Pty Ltd is a limited by shares, Australian proprietary company. This corporation was registered on 1987-06-19 and was issued with the 006790683 ACN. Its Australian Business Number is 57006790683. Since 2014-09-22, the company is headquartered in VIC, post code 3225. The previous headquarters were located in VIC 3225 (from 2014-01-14 to 2014-09-22), VIC 3225 (from 2003-08-01 to 2014-01-14). Parkton Pty Ltd was registered for the GST on 2003-08-01, up until 2008-06-30. Parkton Pty Ltd has been using the Benito's Gourmet Foods trading name since 2003-08-01 (it should be noted that the Australian Business Register no longer collects or updates trading names). In total the company used 1 trading name. The company has also used 2 business names, namely Parkton Commodities from 2003-08-01 to 2004-11-13, Benito's Gourmet Foods from 2003-08-01. The above data comes from the ABN database which was updated on 2020-12-16.
Status | From | To |
---|---|---|
Active | 2003-08-01 | current |
Name | From | To |
---|---|---|
Parkton Pty. Ltd. | 2003-08-01 | current |
Name | From | To |
---|---|---|
Parkton Commodities | 2003-08-01 | 2004-11-13 |
Benito's Gourmet Foods | 2003-08-01 | 2020-12-16 |
Name | From | To |
---|---|---|
Benito's Gourmet Foods | 2003-08-01 | current |
Location | From | To |
---|---|---|
VIC 3225 | 2014-09-22 | current |
VIC 3225 | 2014-01-14 | 2014-09-22 |
VIC 3225 | 2003-08-01 | 2014-01-14 |
Status | From | To |
---|---|---|
Registered | 2003-08-01 | 2008-06-30 |
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Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2024 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2024, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.