Foo Soon Trading Co Pty Limited is a limited by shares Australian proprietary company. Located at NSW 2193 since 2000-04-12 the company is, as the updated on 2000-07-01 ABN database shows, registered. The company has been registered for Goods & Services Tax since 2000-07-01. Known company numbers for Foo Soon Trading Co Pty Limited are as follows: ACN - 078245100, Australian Business Number - 44078245100. We found 3 trademarks that reference this company. 2004-08-17 is the date the documents needed to start the registration process of trademark no 1016111 were submitted. This trademark is categorised as "word" and its application status is "never registered, dead". Other company trademarks include trademark number 1430622, application status "registered, live", registered on 2011-06-14 in the "composite" category;trademark number 1435138, application status: "never registered, live".
Status | From | To |
---|---|---|
Active | 12th April 2000 | current |
Name | From | To |
---|---|---|
Foo Soon Trading Co Pty. Limited | 12th April 2000 | current |
Location | From | To |
---|---|---|
NSW 2193 | 12th April 2000 | current |
Status | From | To |
---|---|---|
Registered | 1st July 2000 | current |
Advertisements
Application date: | 17th August 2004 |
Lodgement date: | 17th August 2004 |
Live or dead: | Dead |
CPI status: | Never Registered |
Status: | Lapsed/Not Protected |
Mark code: | Trade Mark |
Trademark type: | Word |
Acceptance due date: | 5th April 2006 |
Court orders: | No |
Revocation of the acceptance: | No |
Lodgement type: | National |
Descriptive: | Aroymak |
Examination report number: | 1 |
Examination class count: | 1 |
NICE class code: | 29 |
NICE occ number: | 1 |
NICE description text: | Foods Made From Fish Meat; Foods Made From Cooked Fruits And Vegetables, Beans, Milk Products |
Suburb name: | Hurlstone Park |
Postcode: | 2193 |
Australian state code: | NSW |
Country code: | AU |
Application date: | 14th June 2011 |
Lodgement date: | 14th June 2011 |
Registered date: | 14th June 2011 |
Live or dead: | Live |
CPI status: | Registered |
Status: | Registered/Protected |
Mark code: | Trade Mark |
Trademark type: | Composite |
Acceptance due date: | 30th September 2011 |
Sealing due date: | 6th April 2012 |
Registered from date: | 14th June 2011 |
Sealing date: | 16th January 2012 |
Renewal due date: | 14th June 2021 |
Court orders: | No |
Revocation of the acceptance: | No |
Goods and services assistance: | Yes |
Lodgement type: | Online |
Descriptive: | Blue Fish Now That's Seafood! |
Device phrases: | Fish,stylised |
Examination report number: | 1 |
Examination class count: | 1 |
NICE class code: | 29 |
NICE occ number: | 1 |
NICE description text: | Frozen Seafood |
Suburb name: | Hurlstone Park |
Postcode: | 2193 |
Australian state code: | NSW |
Country code: | AU |
Application date: | 5th July 2011 |
Lodgement date: | 5th July 2011 |
Live or dead: | Live |
CPI status: | Never Registered |
Status: | Lapsed - Accepted |
Mark code: | Trade Mark |
Trademark type: | Fancy |
Acceptance due date: | 27th October 2011 |
Sealing due date: | 3rd May 2012 |
Court orders: | No |
Revocation of the acceptance: | No |
Goods and services assistance: | Yes |
Lodgement type: | Online |
Descriptive: | Fs |
Examination report number: | 1 |
Examination class count: | 1 |
NICE class code: | 29 |
NICE occ number: | 1 |
NICE description text: | Frozen Seafood Products |
Suburb name: | Hurlstone Park |
Postcode: | 2193 |
Australian state code: | NSW |
Country code: | AU |
Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2024 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2024, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.