Euro Imports Pty Ltd is a limited by shares Australian proprietary company. Located at NSW 2040 since 2010-07-13 the company is, as the updated on 2014-06-19 ABN database shows, registered. The company has been registered for Goods & Services Tax since 2000-07-01. Known company numbers for Euro Imports Pty Ltd are as follows: ACN - 001292315, Australian Business Number - 59001292315. Caffe Bianchi is one of the trading names this company has used, to be exact, the trading names list includes 1 position that is Caffe Bianchi since 2000-04-14. Coffee Boutique is an example of a business name Euro Imports Pty Ltd used. The complete list includes 2 business names. Coffee Boutique was the company's business name from 2000-04-14. Other business names include Caffe Bianchi. Their official company name changed on 2000-04-14 to Euro Imports Pty Limited. The company had used this name up until 2000-06-07. This Australian proprietary company was previously located in NSW 2137 (from 2000-04-14 to 2010-07-13). AUBiz found 4 trademarks that reference the abovementioned company. 1995-08-23 is the date the documents needed to start the registration process of trademark no 670360 were submitted. This trademark is categorised as "composite" and its application status is "registered, live". Other company trademarks include trademark number 670361, application status "registered, live", registered on 1995-08-23 in the "composite" category;trademark number 1058445, application status: "registered, live" registered on 2005-06-03 in the "composite" category.
Status | From | To |
---|---|---|
Active | 2000/04/14 | current |
Name | From | To |
---|---|---|
Euro Imports Pty Ltd | 2000/06/07 | current |
Euro Imports Pty Limited | 2000/04/14 | 2000/06/07 |
Name | From | To |
---|---|---|
Coffee Boutique | 2000/04/14 | current |
Caffe Bianchi | 2000/04/14 | current |
Name | From | To |
---|---|---|
Caffe Bianchi | 2000/04/14 | current |
Location | From | To |
---|---|---|
NSW 2040 | 2010/07/13 | current |
NSW 2137 | 2000/04/14 | 2010/07/13 |
Status | From | To |
---|---|---|
Registered | 2000/07/01 | current |
Advertisements
Status | registered |
Registration date | 1753/01/01 |
Renewal date | 2016/11/23 |
Address for service of documents | 180 Marion St Leichhardt NSW 2040 |
Principal place of business | 180 Marion St Leichhardt NSW 2040 |
Debtor representative | not applicable |
Notified successor | not applicable |
Former identifier | J8817712 |
Former state territory | NSW |
Status | registered |
Registration date | 1753/01/01 |
Renewal date | 2017/01/20 |
Address for service of documents | 180 Marion St Leichhardt NSW 2040 |
Principal place of business | 180 Marion St Leichhardt NSW 2040 |
Debtor representative | not applicable |
Notified successor | not applicable |
Former identifier | J9402500 |
Former state territory | NSW |
Advertisements
Application date: | 1995/08/23 |
Lodgement date: | 1995/08/23 |
Registered date: | 1995/08/23 |
Live or dead: | Live |
CPI status: | Registered |
Status: | Registered/Protected - Renewal Due |
Mark code: | Trade Mark |
Trademark type: | Composite |
Acceptance due date: | 1997/09/08 |
Sealing due date: | 1998/01/09 |
Registered from date: | 1995/08/23 |
Sealing date: | 1998/01/09 |
Renewal due date: | 2015/08/23 |
Court orders: | No |
Revocation of the acceptance: | No |
Goods and services assistance: | No |
Lodgement type: | National |
Descriptive: | Caffe Bianchi |
Device phrases: | Woman,head&shoulders,hand Supports Cup Of Coffee; Breaks Semi-circle |
Examination report number: | 1 |
Examination class count: | 1 |
NICE class code: | 30 |
NICE occ number: | 1 |
NICE description text: | Roasted Coffee Beans |
Suburb name: | Leichhardt |
Postcode: | 2040 |
Australian state code: | NSW |
Country code: | AU |
Application date: | 1995/08/23 |
Lodgement date: | 1995/08/23 |
Registered date: | 1995/08/23 |
Live or dead: | Live |
CPI status: | Registered |
Status: | Registered/Protected - Renewal Due |
Mark code: | Trade Mark |
Trademark type: | Composite |
Acceptance due date: | 1997/09/08 |
Sealing due date: | 1998/01/09 |
Registered from date: | 1995/08/23 |
Sealing date: | 1998/01/09 |
Renewal due date: | 2015/08/23 |
Court orders: | No |
Revocation of the acceptance: | No |
Goods and services assistance: | No |
Lodgement type: | National |
Descriptive: | Cb |
Device phrases: | Styl. Ltrs Cb Form Coffee Bean,divided By Blade |
Examination report number: | 2 |
Examination class count: | 1 |
NICE class code: | 30 |
NICE occ number: | 1 |
NICE description text: | Roasted Coffee Beans |
Suburb name: | Leichhardt |
Postcode: | 2040 |
Australian state code: | NSW |
Country code: | AU |
Application date: | 2005/06/03 |
Lodgement date: | 2005/06/03 |
Registered date: | 2005/06/03 |
Live or dead: | Live |
CPI status: | Registered |
Status: | Registered/Protected - Renewal Due |
Mark code: | Trade Mark |
Trademark type: | Composite |
Acceptance due date: | 2005/10/14 |
Sealing due date: | 2006/05/03 |
Registered from date: | 2005/06/03 |
Sealing date: | 2006/04/20 |
Renewal due date: | 2015/06/03 |
Court orders: | No |
Revocation of the acceptance: | No |
Goods and services assistance: | No |
Lodgement type: | National |
Descriptive: | Freshly Roasted Coffee |
Device phrases: | Cup & Saucer, Both Styl. |
Examination report number: | 2 |
Examination class count: | 1 |
NICE class code: | 30 |
NICE occ number: | 1 |
NICE description text: | Coffee, Being Coffee Beans And Ground Coffee |
Suburb name: | Burwood North |
Postcode: | 2134 |
Australian state code: | NSW |
Country code: | AU |
Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2024 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2024, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.