Encore Properties Pty Ltd is a limited by shares, Australian proprietary company. This corporation was registered on 2000-05-09 and was issued with the 092757705 ACN. Its Australian Business Number is 76092757705. Since 2019-08-15, the company is headquartered in VIC, post code 3153. The previous headquarters were located in VIC 3805 (from 2014-09-21 to 2019-08-15), VIC 3805 (from 2014-01-11 to 2014-09-21), and VIC 3805 (from 2000-08-10 to 2014-01-11). Encore Properties Pty Ltd was registered for the GST on 2000-08-01, up until 2005-12-31. Encore Properties Pty Ltd has been using the Encore Pizza & Pasta Pty Ltd trading name since 2000-08-10 until 2005-06-11 (it should be noted that the Australian Business Register no longer collects or updates trading names). In total the company used 1 trading name. The company has also used 3 business names, namely Smokin Joes Pizza & Grill - Head Office from 2019-10-18 to 2022-12-04, Encore Pizza & Pasta Rosebud from 2000-08-01 to 2006-01-06 and Encore Pizza & Pasta - Cranbourne from 2000-08-01 to 2003-05-12. The above data comes from the ABN database which was updated on 2022-12-04. AUBiz found 1 trademark that mention this company. Trademark number 926301 was filed on 2002-09-09 and is categorised as "fancy" (application status: "never registered, dead").
Status | From | To |
---|---|---|
Active | 1st August 2000 | current |
Name | From | To |
---|---|---|
Encore Properties Pty Ltd | 8th April 2004 | current |
Encore Pizza & Pasta Pty Ltd | 29th September 2000 | 8th April 2004 |
Charbel Dannaoui | 10th August 2000 | 29th September 2000 |
Name | From | To |
---|---|---|
Smokin Joes Pizza & Grill - Head Office | 18th October 2019 | 4th December 2022 |
Encore Pizza & Pasta Rosebud | 1st August 2000 | 6th January 2006 |
Encore Pizza & Pasta - Cranbourne | 1st August 2000 | 12th May 2003 |
Name | From | To |
---|---|---|
Encore Pizza & Pasta Pty Ltd | 10th August 2000 | 11th June 2005 |
Location | From | To |
---|---|---|
VIC 3153 | 15th August 2019 | current |
VIC 3805 | 21st September 2014 | 15th August 2019 |
VIC 3805 | 11th January 2014 | 21st September 2014 |
VIC 3805 | 10th August 2000 | 11th January 2014 |
Status | From | To |
---|---|---|
Registered | 1st August 2000 | 31st December 2005 |
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Status | Cancelled |
Registration date | 11th May 2000 |
Renewal date | 12th May 2003 |
Cancelled date | 12th May 2003 |
Debtor representative | not applicable |
Notified successor | not applicable |
Former identifier | B1508012D |
Former state territory | VIC |
Status | Cancelled |
Registration date | 6th January 2000 |
Renewal date | 6th January 2006 |
Cancelled date | 6th January 2006 |
Debtor representative | not applicable |
Notified successor | not applicable |
Former identifier | B1482394L |
Former state territory | VIC |
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Application date: | 9th September 2002 |
Lodgement date: | 9th September 2002 |
Live or dead: | Dead |
CPI status: | Never Registered |
Status: | Lapsed - Accepted |
Mark code: | Trade Mark |
Trademark type: | Fancy |
Acceptance due date: | 25th March 2003 |
Sealing due date: | 10th October 2003 |
Court orders: | No |
Revocation of the acceptance: | No |
Goods and services assistance: | No |
Lodgement type: | National |
Descriptive: | Encore Pizza & Pasta |
Examination report number: | 2 |
Examination class count: | 1 |
NICE class code: | 43 |
NICE occ number: | 1 |
NICE description text: | Provision Of Pizza And Pasta |
Suburb name: | Narre Warren |
Postcode: | 3805 |
Australian state code: | VIC |
Country code: | AU |
Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2024 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2024, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.