Bpc Foods Pty Limited is a limited by shares, Australian proprietary company. This corporation was registered on 1909-03-27 and was issued with the 000003958 ACN. Its Australian Business Number is 44000003958. Since 2018-11-05, the company is headquartered in NSW, post code 2000. The previous headquarters were located in NSW 2000 (from 2017-12-19 to 2018-11-05), NSW 2113 (from 2014-09-14 to 2017-12-19), and NSW 2113 (from 2011-04-03 to 2014-09-14). Bpc Foods Pty Limited was registered for the GST on 2000-07-01. Bpc Foods Pty Limited has been using the Goodman Fielder Pty Limited trading name since 2004-07-15 (it has to be noted that the Australian Business Register no longer collects or updates trading names). In total the company used 5 trading names. The company has also used 2 business names, namely Kibble 'n Rye from 1999-11-01 to 2003-08-18, Fielder's Bakeries from 1999-11-01. The above data comes from the ABN database which was updated on 2018-12-21.
Status | From | To |
---|---|---|
Active | November 1, 1999 | current |
Name | From | To |
---|---|---|
Bpc Foods Pty Limited | March 8, 2006 | current |
Gf Foods Pty Limited | September 30, 2005 | March 8, 2006 |
Goodman Fielder Pty Limited | April 8, 2004 | September 30, 2005 |
Goodman Fielder Limited | November 1, 1999 | April 8, 2004 |
Name | From | To |
---|---|---|
Kibble 'n Rye | November 1, 1999 | August 18, 2003 |
Fielder's Bakeries | November 1, 1999 | March 27, 2004 |
Name | From | To |
---|---|---|
Goodman Fielder Pty Limited | July 15, 2004 | current |
Goodman Fielder Limited | May 30, 2002 | July 15, 2004 |
Goodman Fielder Limited | November 28, 2000 | July 15, 2004 |
Fielders Bakeries | April 25, 2000 | July 15, 2004 |
Fielders Bakeries | November 1, 1999 | May 30, 2002 |
Location | From | To |
---|---|---|
NSW 2000 | November 5, 2018 | current |
NSW 2000 | December 19, 2017 | November 5, 2018 |
NSW 2113 | September 14, 2014 | December 19, 2017 |
NSW 2113 | April 3, 2011 | September 14, 2014 |
NSW 2113 | March 7, 2000 | April 3, 2011 |
Status | From | To |
---|---|---|
Registered | July 1, 2000 | current |
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General information:
Patent status: |
Ceased The granted patent was not renewed. |
Patent type: | INNOVATION |
International Patent Classification:
IPC Mark: | A21D 2/36 |
Section code: | A - human necessities |
Class code: | 21 - baking; equipment for making or processing doughs; doughs for baking |
Subclass code: | D - treatment, e.g. preservation, of flour or dough for baking, e.g. by addition of materials; baking; bakery products; preservation thereof |
Main group code: | 2 - treatment of flour or dough by adding materials thereto before or during baking (a21d0010000000 takes precedence);; |
Subgroup code: | 36 - vegetable material |
IP Australia process information:
Expiry date: | January 19, 2017 |
International Patent Classification:
IPC Mark: | A23L 1/164 |
Section code: | A - human necessities |
Class code: | 23 - foods or foodstuffs; their treatment, not covered by other classes |
Subclass code: | L - foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses ; a21d; or a23b-a23j; their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment (shaping or working, not fully covered by this subclass, a23p); preservation of foods or foodstuffs, in general (preservation of flour or dough for baking a21d) |
Main group code: | 1 - foods or foodstuffs; their preparation or treatment (preservation thereof in general a23l0003000000) |
Subgroup code: | 164 - flakes or other shapes of the ready-to-eat type (a23l0001180000 takes precedence);; |
IP Australia process information:
Expiry date: | July 12, 2019 |
Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2024 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2024, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.