A J Augello Pty Ltd is a limited by shares, Australian proprietary company. This corporation was registered on 2013-12-02 and was issued with the 167038431 ACN. Its Australian Business Number is 17167038431. Since 2019-04-10, the company is headquartered in VIC, post code 3216. The previous headquarters were located in VIC 3216 (from 2014-09-24 to 2019-04-10), VIC 3216 (from 2014-02-03 to 2014-09-24), and VIC 3216 (from 2013-12-05 to 2014-02-03). The company has also used 1 business name, namely One 12 Pizza And Pasta Takeaway from 2013-12-11 to 2017-04-20. The above data comes from the ABN database which was updated on 2022-05-13.
| Status | From | To |
|---|---|---|
| Cancelled | 2022/05/13 | current |
| Active | 2013/12/05 | 2022/05/13 |
| Name | From | To |
|---|---|---|
| A. J. Augello Pty Ltd | 2013/12/05 | current |
| Name | From | To |
|---|---|---|
| One 12 Pizza And Pasta Takeaway | 2013/12/11 | 2017/04/20 |
| Location | From | To |
|---|---|---|
| VIC 3216 | 2019/04/10 | current |
| VIC 3216 | 2014/09/24 | 2019/04/10 |
| VIC 3216 | 2014/02/03 | 2014/09/24 |
| VIC 3216 | 2013/12/05 | 2014/02/03 |
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| Status | registered |
| Registration date | 2013/12/11 |
| Renewal date | 2016/12/11 |
| Address for service of documents | 63 Morena St Highton VIC 3216 |
| Principal place of business | Shop 1 110-112 High St Belmont VIC 3216 |
| Debtor representative | not applicable |
| Notified successor | not applicable |
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Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2024 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2024, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.