Bread & Milk Pty Ltd

Status: Registered
Australian Company Number: 168840337
Australian Business Number: 21168840337
Registration date: March 31, 2014
Type: Australian proprietary company
Class: Limited by Shares
Subclass: Proprietary other
last updated


Bread & Milk Pty Ltd is a limited by shares Australian proprietary company. Located at QLD 4005 since 2014-09-25 the company is, as the updated on 2014-10-17 ABN database shows, registered. The company has been registered for Goods & Services Tax since 2014-04-01. Known company numbers for Bread & Milk Pty Ltd are as follows: ACN - 168840337, Australian Business Number - 21168840337. Coppa Spuntino is an example of a business name Bread & Milk Pty Ltd used. The complete list includes 2 business names. Coppa Spuntino was the company's business name from 2014-10-17. Other business names include Red Hook Diner. This Australian proprietary company was previously located in QLD 4005 (from 2014-04-01 to 2014-09-25). found 0 trademarks that reference the company.


Details for ABN 21168840337

Type: Australian Private Company

ABN Status

Status From To
Active April 1, 2014 current

Main Name

Name From To
Bread & Milk Pty Ltd April 1, 2014 current

Business Names

Name From To
Coppa Spuntino October 17, 2014 current
Red Hook Diner June 10, 2014 current

Main Location

Location From To
QLD 4005 September 25, 2014 current
QLD 4005 April 1, 2014 September 25, 2014

Goods & Services Tax (GST)

Status From To
Registered April 1, 2014 current


Find company

QLD 4005 Location

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Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2015 (, and, ©Intellectual Property Government Open Data 2015, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.