Australian Egg Corporation Limited

Status: Registered
Australian Company Number: 102859585
Australian Business Number: 66102859585
Address: 402 Level 4 107 Mount St North Sydney NSW 2060 (business name: Laid In Australia)
Registration date: 2002-11-18
Type: Australian public company
Class: Limited by Guarantee
Subclass: Unlisted public - non-profit company
last updated

Description

Australian Egg Corporation Limited is a limited by guarantee, unlisted public - non-profit company, Australian public company. This corporation was registered on 2002-11-18 and was issued with the 102859585 ACN. Its Australian Business Number is 66102859585. Since 2014-09-22, the company is headquartered in NSW, post code 2060. The previous headquarters were located in NSW 2060 (from 2014-01-14 to 2014-09-22), NSW 2060 (from 2004-07-26 to 2014-01-14), and NSW 2060 (from 2004-04-07 to 2004-07-26). Australian Egg Corporation Limited was registered for the GST on 2003-01-01. Australian Egg Corporation Limited has been using the Australian Egg Corporation Limited trading name since 2003-01-01 (it should be noted that the Australian Business Register no longer collects or updates trading names). In total the company used 1 trading name. The company has also used 3 business names, namely Laid In Australia from 2015-10-27, Egg Standards Of Australia from 2015-06-09 to 2016-01-20. The above data comes from the ABN database which was updated on 2016-01-20. AUBiz found 8 trademarks that mention this company. Trademark number 958116 was filed on 2003-06-18 and is categorised as "composite" (application status: "registered, live"). Other company trademarks include trademark number 973999 registered on 2003-10-14 in the "composite" category (application status/date: "removed, live", 2003-10-14); and trademark number 990915 registered on 2004-02-27 in the "composite" category (application status/date: "removed, live", 2004-02-27).

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Details for ABN 66102859585

Type: Australian Public Company

ABN Status

Status From To
Active 2003-01-01 current

Main Name

Name From To
Australian Egg Corporation Limited 2003-01-01 current

Business Names

Name From To
Laid In Australia 2015-10-27 current
Egg Standards Of Australia 2015-06-09 current
Egg Standards Australia 2012-06-29 2016-01-20

Trading Names

Name From To
Australian Egg Corporation Limited 2003-01-01 current

Main Location

Location From To
NSW 2060 2014-09-22 current
NSW 2060 2014-01-14 2014-09-22
NSW 2060 2004-07-26 2014-01-14
NSW 2060 2004-04-07 2004-07-26
NSW 2060 2004-01-28 2004-04-07
NSW 2220 2003-01-01 2004-01-28

Goods & Services Tax (GST)

Status From To
Registered 2003-01-01 current

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Business names details

Laid In Australia

Status registered
Registration date 2015-10-28
Renewal date 2018-10-28
Address for service of documents 402 Level 4 107 Mount St North Sydney NSW 2060
Principal place of business 402 Level 4 107 Mount St North Sydney NSW 2060
Debtor representative not applicable
Notified successor not applicable

Egg Standards Of Australia

Status registered
Registration date 2015-06-09
Renewal date 2018-06-30
Address for service of documents Level 4 107 Mount St North Sydney NSW 2060
Principal place of business 402 Level 4 107 Mount St North Sydney NSW 2060
Debtor representative not applicable
Notified successor not applicable

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Company Trademarks

Trademark number: 958116

General information:
Application date: 2003-06-18
Lodgement date: 2003-06-18
Registered date: 2003-06-18
Live or dead: Live
CPI status: Registered
Status: Registered/Protected
Mark code: Trade Mark
Trademark type: Composite
Acceptance due date: 2003-10-02
Sealing due date: 2004-06-13
Registered from date: 2003-06-18
Sealing date: 2004-05-14
Renewal due date: 2023-06-18
Court orders: No
Revocation of the acceptance: No
Goods and services assistance: No
Lodgement type: Online
Descriptive: Australian Egg Corporation Limited
Device phrases: Curl Forms Egg,styl.
Examination report number: 1
Examination class count: 1
NICE class code: 35
NICE occ number: 1
NICE description text: Market Research And Business Development Services For Australian Egg Producers; Promotion Services For Australian Egg Producers
Applicant information:
Suburb name: North Sydney
Postcode: 2060
Australian state code: NSW
Country code: AU

Trademark number: 973999

General information:
Application date: 2003-10-14
Lodgement date: 2003-10-14
Registered date: 2003-10-14
Live or dead: Live
CPI status: Removed
Status: Cancelled
Mark code: Trade Mark
Trademark type: Composite
Acceptance due date: 2004-01-28
Sealing due date: 2004-08-12
Registered from date: 2003-10-14
Sealing date: 2004-05-26
Renewal due date: 2013-10-14
Court orders: No
Revocation of the acceptance: No
Goods and services assistance: No
Lodgement type: National
Descriptive: Australian Egg Industry Association A United Voice On Egg Industry Matters...
Device phrases: Disc In Map,australia In Egg
Examination report number: 1
Examination class count: 2
NICE class code: 41
NICE occ number: 1
NICE description text: Education To The Public Regarding The Australian Egg Industry
Applicant information:
Suburb name: North Sydney
Postcode: 2060
Australian state code: NSW
Country code: AU

Trademark number: 990915

General information:
Application date: 2004-02-27
Lodgement date: 2004-02-27
Registered date: 2004-02-27
Live or dead: Live
CPI status: Removed
Status: Removed - Not Renewed
Mark code: Trade Mark
Trademark type: Composite
Acceptance due date: 2004-11-29
Sealing due date: 2005-06-16
Registered from date: 2004-02-27
Sealing date: 2005-03-31
Renewal due date: 2014-02-27
Court orders: No
Revocation of the acceptance: No
Goods and services assistance: No
Lodgement type: National
Descriptive: It All Starts With An Egg...
Device phrases: Egg With Shadow
Examination report number: 3
Examination class count: 2
NICE class code: 30
NICE occ number: 1
NICE description text: Flour; Preparations Made From Cereals; Bread; Pastry; Confectionery; Sauces (condiments)
Applicant information:
Suburb name: North Sydney
Postcode: 2060
Australian state code: NSW
Country code: AU

Company Patents

Patent Application Number: 2013204502

General information:

Application date: 2013-04-12
Patent status: Filed

The specification prior to acceptance and where the application has not lapsed

Patent type: STANDARD

International Patent Classification:

IPC Mark: G01N 33/02
Version date of the IPC Classification record: 2006-01-01
Section code: G - physics
Class code: 1 - measuring; testing
Subclass code: N - investigating or analysing materials by determining their chemical or physical properties (measuring or testing processes other than immunoassay, involving enzymes or micro-organisms c12m, c12q)
Main group code: 33 - investigating or analysing materials by specific methods not covered by groups ; g01n0001000000-g01n0031000000
Subgroup code: 2 - food
Mark type: First (ie Primary)
Classification level: Advanced
Classification code: Inventive
IPC Classification assigned/Application publish date: 2013-04-29
Classification type code: Original
Classification source code: Human

IP Australia process information:

Source code: PAMS
Patent classification type: Standard
Examination request filing date: 2013-04-12
Requested examination type: Request Full Examination
Examination status: Under Examination
First report issue date: 2014-03-14
Examination section: A3 Physics-Electrical
Expiry date: 2033-04-12
Earliest priority date: 2012-09-03
Effective patent date: 2013-04-12
OPI published in journal date: 2014-03-20
Patent in force to: 2017-04-12

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Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2017 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2017, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.