Australia C & X Pty Ltd

Status: Registered
Australian Company Number: 169662926
Australian Business Number: 19169662926
Registration date: 2014-05-21
Type: Australian proprietary company
Class: Limited by Shares
Subclass: Proprietary other
last updated


Australia C & X Pty Ltd is a limited by shares Australian proprietary company. Located at VIC 3003 since 2014-09-25 the company is, as the updated on 2016-10-07 ABN database shows, registered. The company has been registered for Goods & Services Tax since 2014-07-01. Known company numbers for Australia C & X Pty Ltd are as follows: ACN - 169662926, Australian Business Number - 19169662926. Garner Milk Bar is an example of a business name Australia C & X Pty Ltd used. The complete list includes 2 business names. Garner Milk Bar was the company's business name from 2015-02-09. Other business names include Pizza Max Max Flavour Max Freshness (from 2014-08-07 to 2016-10-07). This Australian proprietary company was previously located in VIC 3003 (from 2014-06-17 to 2014-09-25). found 0 trademarks that reference the company.


Details for ABN 19169662926

Type: Australian Private Company

ABN Status

Status From To
Active 2014-06-17 current

Main Name

Name From To
Australia C & X Pty Ltd 2014-06-17 current

Business Names

Name From To
Garner Milk Bar 2015-02-09 current
Pizza Max Max Flavour Max Freshness 2014-08-07 2016-10-07

Main Location

Location From To
VIC 3003 2014-09-25 current
VIC 3003 2014-06-17 2014-09-25

Goods & Services Tax (GST)

Status From To
Registered 2014-07-01 current


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VIC 3003 Location

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Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2015 (, and, ©Intellectual Property Government Open Data 2015, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.