Altura Coffee Pty Ltd

Status: Registered
Australian Company Number: 124267063
Australian Business Number: 80124267063
Registration date: 6th March 2007
Type: Australian proprietary company
Class: Limited by Shares
Subclass: Proprietary other
last updated

Description

Altura Coffee Pty Ltd is a limited by shares, Australian proprietary company. This corporation was registered on 2007-03-06 and was issued with the 124267063 ACN. Its Australian Business Number is 80124267063. Since 2014-09-23, the company is headquartered in SA, post code 5009. The previous headquarters were located in SA 5009 (from 2014-01-18 to 2014-09-23), SA 5009 (from 2007-04-03 to 2014-01-18), and SA 5009 (from 2007-04-01 to 2007-04-03). Altura Coffee Pty Ltd was registered for the GST on 2007-04-01. The company has also used 1 business name, namely Altura Coffee from 2010-10-28 to 2020-03-27. The above data comes from the ABN database which was updated on 2020-03-27. We found 6 trademarks that mention this company. Trademark number 1191910 was filed on 2007-08-09 and is categorised as "word" (application status: "registered, live"). Other company trademarks include trademark number 1191913 registered on 2007-08-09 in the "word" category (application status/date: "registered, live", 2007-08-09); and trademark number 1191914 registered on 2007-08-09 in the "word" category (application status/date: "registered, live", 2007-08-09).

Details for ABN 80124267063

Type: Australian Private Company

ABN Status

Status From To
Active 1st April 2007 current

Main Name

Name From To
Altura Coffee Pty Ltd 1st April 2007 current

Business Names

Name From To
Altura Coffee 28th October 2010 27th March 2020

Main Location

Location From To
SA 5009 23rd September 2014 current
SA 5009 18th January 2014 23rd September 2014
SA 5009 3rd April 2007 18th January 2014
SA 5009 1st April 2007 3rd April 2007

Goods & Services Tax (GST)

Status From To
Registered 1st April 2007 current

Advertisements

Company Trademarks

Trademark number: 1191910

General information:
Application date: 9th August 2007
Lodgement date: 9th August 2007
Registered date: 9th August 2007
Live or dead: Live
CPI status: Registered
Status: Registered/Protected
Mark code: Trade Mark
Trademark type: Word
Acceptance due date: 23rd November 2007
Sealing due date: 13th June 2008
Registered from date: 9th August 2007
Sealing date: 31st March 2008
Renewal due date: 9th August 2017
Court orders: No
Revocation of the acceptance: No
Goods and services assistance: No
Lodgement type: Online
Descriptive: Altura
Examination report number: 2
Examination class count: 1
NICE class code: 30
NICE occ number: 1
NICE description text: Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago; Artificial Coffee; Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery; Ices; Honey, Treacle; Yeast, Baking Powder; Salt; Mustard; Vinegar, Sauces (condiments); Spices; Ice
Applicant information:
Suburb name: Beverley
Postcode: 5009
Australian state code: SA
Country code: AU
Attorney information:
Attorney code: -94956
Agency code: CO
Transaction type: Address for service of the trademark
Suburb name: Adelaide
Postcode: 5001
Australian state codee: SA
Attorney type: Attorney
Country code: AU

Trademark number: 1191913

General information:
Application date: 9th August 2007
Lodgement date: 9th August 2007
Registered date: 9th August 2007
Live or dead: Live
CPI status: Registered
Status: Registered/Protected
Mark code: Trade Mark
Trademark type: Word
Acceptance due date: 23rd November 2007
Sealing due date: 13th June 2008
Registered from date: 9th August 2007
Sealing date: 31st March 2008
Renewal due date: 9th August 2017
Court orders: No
Revocation of the acceptance: No
Goods and services assistance: No
Lodgement type: Online
Descriptive: Peak
Examination report number: 1
Examination class count: 1
NICE class code: 30
NICE occ number: 1
NICE description text: Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee; Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery; Ices; Honey, Treacle; Yeast, Baking Powder; Salt; Mustard; Vinegar, Sauces (condiments); Spices; Ice
Applicant information:
Suburb name: Beverley
Postcode: 5009
Australian state code: SA
Country code: AU
Attorney information:
Attorney code: -94956
Agency code: CO
Transaction type: Address for service of the trademark
Suburb name: Adelaide
Postcode: 5001
Australian state codee: SA
Attorney type: Attorney
Country code: AU

Trademark number: 1191914

General information:
Application date: 9th August 2007
Lodgement date: 9th August 2007
Registered date: 9th August 2007
Live or dead: Live
CPI status: Registered
Status: Registered/Protected
Mark code: Trade Mark
Trademark type: Word
Acceptance due date: 23rd July 2009
Sealing due date: 13th February 2010
Registered from date: 9th August 2007
Sealing date: 27th November 2009
Renewal due date: 9th August 2017
Court orders: No
Revocation of the acceptance: No
Goods and services assistance: No
Lodgement type: Online
Descriptive: Summit
Examination report number: 4
Examination class count: 1
NICE class code: 30
NICE occ number: 1
NICE description text: Coffee, Tea, Cocoa, Sugar, Tapioca, Sago, Artificial Coffee; Bread, Pastry And Confectionery; Ices; Honey, Treacle; Baking Powder; Salt; Mustard; Vinegar, Sauces (condiments); Ice
Applicant information:
Suburb name: Beverley
Postcode: 5009
Australian state code: SA
Country code: AU
Attorney information:
Attorney code: -94956
Agency code: CO
Transaction type: Address for service of the trademark
Suburb name: Adelaide
Postcode: 5001
Australian state codee: SA
Attorney type: Attorney
Country code: AU

Company Patents

Patent Application Number: 2007100915

General information:

Application date: 19th September 2007
Patent status: Ceased

The granted patent was not renewed.

Patent type: INNOVATION
Primary IPC mark: B65D 85/00

International Patent Classification:

IPC Mark: B65D 33/16
Version date of the IPC Classification record: 1st January 2006
Section code: B - performing operationstransporting
Class code: 65 - conveying; packing; storing; handling thin or filamentary material
Subclass code: D - containers for storage or transport of articles or materials, e.g. bags, barrels, bottles, boxes, cans, cartons, crates, drums, jars, tanks, hoppers, forwarding containers; accessories, closures, or fittings therefor; packaging elements; packages
Main group code: 33 - details of, or accessories for, sacks or bags
Subgroup code: 16 - end- or aperture-closing arrangements or devices (valves of valve bags b65d0030240000; removable stoppers or caps b65d0039000000, b65d0041000000; closures of filled bags b65d0077100000; closing filled bags in association with packaging b65b0007000000, b65b0051000000)
Mark type: Later (ie Secondary)
Classification level: Advanced
Classification code: Inventive
IPC Classification assigned/Application publish date: 26th September 2007
Classification type code: Original
Classification source code: Human

IP Australia process information:

Source code: PAMS
Patent classification type: Innovation
Expiry date: 19th September 2015
Earliest priority date: 19th September 2007
Sealing date: 4th October 2007
Effective patent date: 19th September 2007
Continue renew fee paid date: 13th July 2009
Patent in force to: 19th September 2010

Early terminations:

Application status: Ceased
Applied date: 4th April 2011
Reason description: Did Not Pay A Renewal Fee Within The Prescribed Time.
Published date: 14th April 2011

Find company

SA 5009 Location

2024 © aubiz.net - ABN Lookup, ACN, ABR, ABN Search. All rights reserved.
Contact us: info@aubiz.net
Terms of Use and Privacy Policy

Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2024 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2024, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.