Alan's Quality Meat Wholesalers Pty Ltd

Status: Registered
Australian Company Number: 127460717
Australian Business Number: 36127460717
Registration date: 2007/09/10
Type: Australian proprietary company
Class: Limited by Shares
Subclass: Proprietary other
last updated


Alan's Quality Meat Wholesalers Pty Ltd is a limited by shares Australian proprietary company. Located at NSW 2120 since 2015-09-03 the company is, as the updated on 2015-09-03 ABN database shows, registered. The company has been registered for Goods & Services Tax since 2007-09-10. Known company numbers for Alan's Quality Meat Wholesalers Pty Ltd are as follows: ACN - 127460717, Australian Business Number - 36127460717. This Australian proprietary company was previously located in NSW 2128 (from 2014-09-23 to 2015-09-03), NSW 2128 (from 2014-01-19 to 2014-09-23), NSW 2128 (from 2007-09-21 to 2014-01-19). AUBiz found 0 trademarks that reference the abovementioned company.


Details for ABN 36127460717

Type: Australian Private Company

ABN Status

Status From To
Active 2007/09/10 current

Main Name

Name From To
Alan's Quality Meat Wholesalers Pty Ltd 2007/09/10 current

Main Location

Location From To
NSW 2120 2015/09/03 current
NSW 2128 2014/09/23 2015/09/03
NSW 2128 2014/01/19 2014/09/23
NSW 2128 2007/09/21 2014/01/19
NSW 2128 2007/09/10 2007/09/21

Goods & Services Tax (GST)

Status From To
Registered 2007/09/10 current


Find company

NSW 2120 Location

2016 © - ABN Lookup, ACN, ABR, ABN Search. All rights reserved.
Contact us:
Terms of Use and Privacy Policy

Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2015 (, and, ©Intellectual Property Government Open Data 2015, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.